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Tue September 07, 2010
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Latest Articles » Lifestyle » Recent Restaurants Stories
Long Island's Sugar Dining Den & Social Club Gives Your Senses a Rush
By: Ellen Campbell, Cambridge Who's Who | September 07, 2010
Business Leader and Entrepreneur Randy Narod Teams Up with 'Mr. Night Life', Brian Rosenberg, to Create a Chic Dining and Dancing Venue
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Fleming's Prime Steakhouse & Wine Bar Presents JAQK Cellars Winemaker Dinner
By: Cindy Kurman, Kurman Communications, Inc. | September 05, 2010
Fleming's Prime Steakhouse & Wine Bar will feature five handcrafted Napa Valley wines from JAQK Cellars at a special five course wine dinner at 6:30 p.m. on Thursday, September 9.
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Chef Roy Yamaguchi at Roy's in Pasadena to Benefit Hillsides
By: Marisol Barrios, Hillsides | September 02, 2010
Chef Roy Yamaguchi will make a special appearance at Roy's Restaurant in Pasadena during a four-course dinner on September 14 to benefit Hillsides.
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Bruegger's Announces Second Quarter Financial Results
By: Tracy Aiello, Bruegger's | September 01, 2010
System showed positive sales growth during the second quarter.
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Fleming's Prime Steakhouse & Wine Bar Celebrates "Month of Discovery" In September
By: Cindy Kurman, Kurman Communications, Inc. | September 01, 2010
"Opening Nights" Wine Tastings of New Fleming's 100 Highlight Month-Long Celebration
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Robert W. Butterworth to Be Profiled in Exclusive Registry
By: Ellen Campbell, Cambridge Who's Who | August 30, 2010
Robert W. Butterworth celebrates 30 years in restaurant management
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Suzanne Marie Kidney Honored by Cambridge Who's Who for Excellence in Educational Audiology
By: Ellen Campbell, Cambridge Who's Who | August 25, 2010
Suzanne Marie Kidney facilitates learning for the hearing-impaired
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Seafood Industry Innovators Poised for Growth; Northport Fisheries' Unique Online Tool Takes Fresh Seafood Buying to a New Level
By: Keith Goodnight, Northport Fisheries | August 23, 2010
Northport Fisheries has launched a new King Crab program that allows distributors and retailers to have fresh product shipped to their restaurants and retail locations both quicker and more cost-effectively.
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Entrepreneur Behind SeasonalDiningDeals.com Works To Help Stimulate Local Economy
By: Joshua Yearout, Seasonal Dining Deals, LLC | August 22, 2010
Naples based entrepreneur launches a new website promoting local restaurant specials in an attempt to help stimulate the local economy. SeasonalDiningDeals.com guides local foodies to money-saving restaurant specials at the best restaurants in Naples
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Yelapa Executive Chef LJ Wiley Joins Photographer Ralph Smith for "A Fond Farewell to Stone Fruits" Dinner
By: Kimberly Park, Kimberly Park Communications | August 22, 2010
On Sunday, September 19, join LJ Wiley, executive chef and partner of Yelapa Playa Mexiana, and food photographer Ralph Smith to bid a fond "farewell to stone fruits" during a 10-course plated dinner at Ralph Smith Photography studio in Houston.
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The Grape at Coconut Point Event to Benefit the Troubled Waters of the Gulf Coast
By: Brooke Gast, Hype Group, LLC | August 22, 2010
The Grape at Coconut Point is hosting a N'awlins-style feast dedicated to the distressed areas of our beloved Gulf Coast.
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New Offers Available at DiscountVouchers.co.uk Mean Summer Dining is More Affordable
By: Simon Terry, DiscountVouchers.co.uk | August 21, 2010
Frankie & Bennys, Pizza Hut and Cafe Rouge are all offering great deals via the popular deals website this summer.
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Thistle Glasgow Appoints Billy Campbell as Executive Chef
By: Kymberly Hill, Guoman Hotel Management (UK) Ltd | August 20, 2010
Thistle Hotels has announced the appointment of Scotland's renowned Billy Campbell as executive chef at its central Glasgow property.
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Bruegger's Jazzes Up Facebook Fan Page
By: Tracy Aiello, Bruegger's | August 19, 2010
Fans to get free music downloads starting August 18.
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Van Eeghen International (North America) Inc. Gains FSSC 22000 Certification
By: Arthur Sousa, Van Eeghen International Inc. | August 18, 2010
Van Eeghen International is pleased to announce that the company has successfully achieved the requirements set forth within the Food Safety System Certification (FSSC 22000:2010).
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Convenient Gaffney Hotel Offers Comfortable Accommodations to Limestone College Orientation Attendees
By: Allison Reinert, Cardinal Web Solutions | August 13, 2010
Hampton Inn Gaffney Hotel offers convenient accommodations to students and parents attending Limestone College Student/Parent Orientation.
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Herban Feast Savors Summer with New Pig Roast Catering Option for Outdoor Parties
By: Aaron Hilst, Revolution PR | August 12, 2010
A favorite at Fresh Bistro, Herban Feast's west Seattle-based restaurant, culturally-themed pig roast menus offer a memorable twist for any outdoor gathering.
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Transport to Mexico with weekly specials and live music at Guanajuato in Glencoe
By: Cindy Kurman, Kurman Communications, Inc. | August 12, 2010
Enjoy the upbeat sounds of a live trio band while dining on authentic Mexican cuisine and escape to Mexico at Guanajuato, a new contemporary Mexican restaurant in Chicago's North Shore
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Whataburger Brings Back the BBQ Cheddar Burger
By: Katelyn Collier, SPM Communications | August 10, 2010
Limited time menu item celebrates burger icon's Southern roots.
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Europcar Launches Roadside Gastro Guide
By: Gloria Trapezaris, Europcar | August 08, 2010
Europcar's new Roadside Gastro Guide takes motorists from roadside stands to converted cowsheds and stately homes to reveal Britain's hidden foodie gems.
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